Extra-Virgin Olive Oil


In stock


A delicious extra-virgin oil resulting from the caring cultivation of a limited number of olive trees, mostly over 50 years old. All olives are picked manually and slow pressed at ambient temperature.

The oil is characterized by a golden-greenish color, low acidity levels and a wonderful fruity-fresh and spicy-sweet taste.

Optimal conservation requires storage in a protected place with a temperature of between 16 and 18 degrees Celsius.

Podere La Pace

Loc. Vivoli - 58024 Massa Marittima (GR) - Italy

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